Spicy Potato Wedges

 Quick Spicy Potato Wedges

Preparation Time:

30 min

Difficulty:

Novice

Ingredients:

• 400g of potatoes
• 2 tablespoons of olive oil
• 1 teaspoon of paprika
• 1 teaspoon of chili powder
• 1/2 teaspoon of garlic powder
• Salt to taste
• Pepper to taste

Kitchen Tools Needed:

• Oven
• Baking Sheet
• Mixing Bowl

Instructions:

• Preheat your oven to 220°C (425°F).
• Wash and cut the potatoes into wedges.
• In a mixing bowl, combine the potato wedges, olive oil, paprika, chili powder, garlic powder, salt, and pepper. Toss until the wedges are evenly coated.
• Arrange the seasoned potato wedges on a baking sheet in a single layer.
• Bake in the preheated oven for about 20 minutes, flipping halfway through, until they are golden and crispy.

Macros:

• Total Calories: 325kcal
• Carbs: 40g
• Proteins: 5g
• Fats: 9g